What you'll need:
1/2 lb Salmon (cubed)
1/2 Large onion (sliced)
1/2 Bunch spinach
1/4 Tomato (diced)
Bowl of Ramen
Saute Onions in Olive Oil until Carmelized
Prepare Ramen according, then add to Onions
Add Salmon. Bring to a boil.
Turn heat low. add Tomatoes and spinach. Simmer for 10 minutes
ENJOY! Feeds 2-3 or one hungry freshman!